Changed to reduce the clicking back and forth, may take a little to load.
This is for a 2 liter bottle.
-Drill a hole in the cap, and silicone a piece of airline tube in. I usually cut it after a few inches for a connection to a check valve.
Let that sit over night.
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My ingrediants, I use Fleischmann's Bread machine yeast and regular sugar.
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You need to allow the yeast to be room temp, so measure out a 1/4 tsp and set it aside.
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You will also need two cups of sugar. I suggest a funnel for putting it in...with the least spillage. Put that in your bottle awhile.
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I use nice warm water(not hot or you can kill the yeast) I fill it half way, then shake very well to help disolve the sugar. I then fill it up to where the bottle starts to curve in as the next pic shows.
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After about 10 minutes since I put the yeast aside, and my bottles are filled with the sugar and water, I pour the yeast in through the funnel and let it sit on top.
----------------
Doesn't matter if it is in a big clump or not as it hits the water.
As you can see in my next pic, my sugar has not all disolved, but is settleing. I find it never does for me, and it never matters, so don't be alarmed. The sugar will be used and the yeast will get their fuel.
---------------------
As you can see, within minutes the yeast has activated.
------------------
Yours may take a tad more time, but mine usually activates very quickly.
Now hook it up.
-----------------
Here are my filters and how I put them in
HOT Magnum
Magnum 350
--------------
Mine usually lasts for a month, but I try to change it every 3 weeks.
Use check valves if you place it lower than your aquarium water level.
Very easy.
This is for a 2 liter bottle.
-Drill a hole in the cap, and silicone a piece of airline tube in. I usually cut it after a few inches for a connection to a check valve.
Let that sit over night.
-----------------
My ingrediants, I use Fleischmann's Bread machine yeast and regular sugar.
------------
You need to allow the yeast to be room temp, so measure out a 1/4 tsp and set it aside.
----------------
You will also need two cups of sugar. I suggest a funnel for putting it in...with the least spillage. Put that in your bottle awhile.
------------------
I use nice warm water(not hot or you can kill the yeast) I fill it half way, then shake very well to help disolve the sugar. I then fill it up to where the bottle starts to curve in as the next pic shows.
-------------------
After about 10 minutes since I put the yeast aside, and my bottles are filled with the sugar and water, I pour the yeast in through the funnel and let it sit on top.
----------------
Doesn't matter if it is in a big clump or not as it hits the water.
As you can see in my next pic, my sugar has not all disolved, but is settleing. I find it never does for me, and it never matters, so don't be alarmed. The sugar will be used and the yeast will get their fuel.
---------------------
As you can see, within minutes the yeast has activated.
------------------
Yours may take a tad more time, but mine usually activates very quickly.
Now hook it up.
-----------------
Here are my filters and how I put them in
HOT Magnum
Magnum 350
--------------
Mine usually lasts for a month, but I try to change it every 3 weeks.
Use check valves if you place it lower than your aquarium water level.
Very easy.